I Heart Granola Strawberry Yoghurt Pops

With summer starting to roll in, what better way to start off our ‘I Heart Granola’ recipes, then with these delicious yoghurt pops ice lollies – enjoy!

I Heart Granola Strawberry Yoghurt Pops
Makes 2 lollies

You need:


  • Layer yoghurt and granola in your lolly mould, finishing off with a layer of Granola
  • Place lolly sticks into each ice lolly and freeze
  • To demould, warm the mould on the outside with warm water for 10 -15 sec


Cocoa-Nut Affair

Gluten free rolled oats, Coconut flakes, non-alkalised cocoa powder, extra virgin coconut oil, coconut flour, non-irradiated creamed honey, activated sunflower & pumpkin seed mix, sesame seeds, ground flaxseed, chia seeds, activated hazelnuts, 70% dark choc drops, Himalayan salt

*Activated nuts and seeds mean’s that our granola is gentle on your digestive system, while allowing your body to better absorb the nutrients. We heart our bodies and so should you!

There are no comments

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Start typing and press Enter to search

Shopping Cart

No products in the cart.